Greek property news

May 26, 2008

- Kolokuthokeftedakia



By Sam
Now the name of this delicious Greek Meze is enough to get your mouth around. I have known many Greek people to stutter when trying to order this delicacy so don’t be scared.

These are fried balls of Courgette ( Zucchini ). The mixture can take a number of guises but generally comprises the addition of finely diced onion, garlic, breadcrumbs and an egg/ flour mixture to bind it.

I find that a little beer added to the mix  greatly enhances the exterior.

You can add a little paprika and they go very well served with a little Tzatziki.


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